Changing Comparative Advantage in Food and Agriculture:Lessons from Mexico By Irma Adelman [and] Edward Taylor

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Material type: Text

TextLanguage: English Publication details: Paris OECD 1990Description: 65p ill; 23cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Institute of Public Enterprise, Library O U Campus	338.13 ADE (Browse shelf(Opens below))	Available		014376

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