Tourism, transport and travel management/ (Record no. 23084)

MARC details
000 -LEADER
fixed length control field 07474nam a22001817a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781138557444
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.4
Item number DIL
100 ## - MAIN ENTRY--AUTHOR NAME
Author name Dileep, M.R
245 ## - TITLE STATEMENT
Title Tourism, transport and travel management/
Statement of responsibility, etc M.R Dileep.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New York:
Name of publisher Rutledge,
Year of publication 2019.
300 ## - PHYSICAL DESCRIPTION
Number of Pages xxi, 470 pages;
Other physical details illu;
Dimensions 24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Include Bibliography and index.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note 1 Travel and tourism: an introduction<br/>1.1 Introduction<br/>1.2 Travel: the fundamental element of tourism<br/>1.3 Tourism: the concept and definitions<br/>1.4 Traveller, visitor, excursionist and tourist<br/>1.5 Basic classifications of tourism<br/>1.6 Evolution of tourism<br/>1.7 Travel motivations<br/>1.8 Why tourism is promoted<br/>1.9 Tourism industry<br/>1.10 Tourism industry: the structure and the components<br/>1.11 Summary<br/>Review questions<br/>References<br/>2 Transport and tourism<br/>2.1 Introduction<br/>2.2 Transport: elements, types and linkages<br/>2.3 Tourism and transport: the interrelationship<br/>2.4 Role of transport in tourism<br/>2.5 Transport: from a geographical perspective<br/>2.6 Accessibility and tourism transport<br/>2.7 Multimodal transport for tourism<br/>2.8 Tourism transport: nature and types<br/>2.9 Factors influencing tourist transport selection<br/>2.10 Tourism demand and transport<br/>2.11 Summary<br/>Review questions<br/>References<br/>Part II Air transport<br/>3 Introduction to air transportation<br/>3.1 Introduction<br/>3.2 Types of aviation<br/>3.3 Air transportation system<br/>3.4 History of air transportation<br/>3.5 International regulations<br/>3.6 Standardization in air transportation<br/>3.7 Safety and security<br/>3.8 Summary<br/>Review questions<br/>References<br/>4 Airport<br/>4.1 Introduction<br/>4.2 Concept and definition of airport<br/>4.3 Functions and roles of an airport<br/>4.4 Evolution of modern airports<br/>4.5 Socio­economic significance<br/>4.6 Airport product and customers<br/>4.7 Revenue sources<br/>4.8 Airport ownership and privatization<br/>4.9 Structure of an airport<br/>4.10 Certification and regulations of airports. 4.11 Organization and personnel<br/>4.12 Airport codes<br/>4.13 Challenges<br/>4.14 Summary<br/>Review questions<br/>References<br/>5 Airport operations<br/>5.1 Introduction<br/>5.2 Ground handling<br/>5.3 Ground handling equipment<br/>5.4 Passenger handling<br/>5.5 Baggage handling<br/>5.6 Air navigation services<br/>5.7 Air cargo operation<br/>5.8 Summary<br/>Review questions<br/>References<br/>6 Airline management<br/>6.1 Introduction<br/>6.2 Airline industry<br/>6.3 Characteristics<br/>6.4 Airline consumers and tourists<br/>6.5 Airline product<br/>6.6 Types of airlines<br/>6.7 Major airline functions<br/>6.8 Passenger processing and flight operation<br/>6.9 Aircraft maintenance<br/>6.10 Classes of service<br/>6.11 Airline personnel and organization<br/>6.12 Common industry practices<br/>6.13 Marketing mix in airlines<br/>6.14 Summary<br/>Review questions<br/>References<br/>Part III Land and water transportation<br/>7 Land transport and tourism<br/>7.1 Introduction<br/>7.2 Road transportation and tourism<br/>7.3 Motor coach tourism<br/>7.4 Automobiles and tourism<br/>7.5 Car rental<br/>7.6 Rail transport<br/>7.7 Rail tourism<br/>7.8 Venice Simplon­Orient­Express<br/>7.9 Blue Train<br/>7.10 Summary<br/>Review questions<br/>References<br/>8 Cruise tourism<br/>8.1 Introduction<br/>8.2 Water transportation<br/>8.3 Water transport and tourism<br/>8.4 Cruise tourism<br/>8.5 Trends in cruise tourism<br/>8.6 Why cruise tourism?<br/>8.7 Evolution of modern cruises<br/>8.8 On­board facilities and services<br/>8.9 Types of cruises<br/>8.10 Cruise destinations<br/>8.11 Demand and supply<br/>8.12 Cruise organization and personnel<br/>8.13 Marketing and distribution<br/>8.14 Environmental concerns of cruise tourism<br/>8.15 Other water transport services in tourism<br/>8.16 Summary<br/>Review questions<br/>References<br/>Part IV Travel intermediation<br/>9 Travel intermediaries<br/>9.1 Introduction<br/>9.2 Distribution channels. 9.3 Tourism distribution<br/>9.4 Functions of distribution channels in tourism<br/>9.5 Levels of distribution<br/>9.6 Intermediaries in tourism<br/>9.7 Why intermediaries are important in tourism<br/>9.8 Reason for decline of intermediaries<br/>9.9 Intermediaries and benefits<br/>9.10 Types of tourism intermediaries<br/>9.11 The challenge of disintermediation and re­intermediation<br/>9.12 Summary<br/>Review questions<br/>References<br/>10 Travel agency management<br/>10.1 Introduction<br/>10.2 Travel agency: different perspectives<br/>10.3 Types of travel agencies<br/>10.4 Functions and activities of travel agents<br/>10.5 Organization and management<br/>10.6 Billing and Settlement Plan<br/>10.7 Summary<br/>Review questions<br/>References<br/>11 Travel distribution systems<br/>11.1 Introduction<br/>11.2 Electronic distribution<br/>11.3 New Distribution Capability<br/>11.4 Computer reservation systems<br/>11.5 Evolution and growth of CRS and GDS<br/>11.6 CRS and information­based strategies<br/>11.7 Global distribution systems<br/>11.8 Major global distribution systems<br/>11.9 GDS new entrants<br/>11.10 Airline reservation systems<br/>11.11 Online travel agents<br/>11.12 Mobile travel agents<br/>11.13 Destination information systems<br/>11.14 Other online intermediaries<br/>11.15 Hospitality distribution<br/>11.16 Summary<br/>Review questions<br/>References<br/>Part V Tour operation business<br/>12 The business of tour operation<br/>12.1 Introduction<br/>12.2 Tour operation: the concept<br/>12.3 Reasons for starting a tour operation business<br/>12.4 Evolution of tour operation<br/>12.5 Tour operation: the product, suppliers and the consumer<br/>12.6 Types of tour operators<br/>12.7 Contributions and benefits of tour operation<br/>12.8 Disadvantages<br/>12.9 Tour operation and risks<br/>12.10 Organizational structure<br/>12.11 Business environments and influence. 12.12 Growth and emergence of large­scale tour operators<br/>12.13 Summary<br/>Review questions<br/>References<br/>13 Package tours<br/>13.1 Introduction<br/>13.2 Tour classification<br/>13.3 Tours based on mode of transport<br/>13.4 Business tours<br/>13.5 Package tours<br/>13.6 Elements of a package tour<br/>13.7 Package tour: planning and designing<br/>13.8 Capacity planning and negotiation<br/>13.9 Costing and pricing<br/>13.10 Summary<br/>Review questions<br/>References<br/>14 Tour marketing<br/>14.1 Introduction<br/>14.2 Tour brochures<br/>14.3 Market segmentation and target market<br/>14.4 Tourist buying behaviour and the role of tour operators<br/>14.5 Image, branding and positioning<br/>14.6 Marketing mix<br/>14.7 Distribution system<br/>14.8 Summary<br/>Review questions<br/>References<br/>15 Pre­tour preparations<br/>15.1 Introduction<br/>15.2 Tour booking and administration<br/>15.3 Travel documents<br/>15.4 Tour manager briefing<br/>15.5 Pre­departure meeting<br/>15.6 Departure procedure at the airport<br/>15.7 Summary<br/>Review questions<br/>References<br/>16 Managing the tour<br/>16.1 Introduction<br/>16.2 Arrival procedures<br/>16.3 Handling emergencies<br/>16.4 Post­tour activities<br/>16.5 Overseas tour representatives<br/>16.6 Tour guiding<br/>16.7 Need of quality and customer satisfaction<br/>16.8 Summary<br/>Review questions<br/>References<br/>Part VI Impacts and prospects<br/>17 Impacts of travel and tourism<br/>17.1 Introduction<br/>17.2 Environmental impacts of aviation<br/>17.3 Economic impacts of tourism<br/>17.4 Social consequences<br/>17.5 Cultural impacts<br/>17.6 Environmental impacts of tourism<br/>17.7 Summary<br/>Review questions<br/>References<br/>18 The prospects<br/>18.1 Introduction<br/>18.2 Carbon emissions reduction strategies in the aviation sector<br/>18.3 Sustainable tourism development<br/>18.4 Carrying capacity<br/>18.5 Environmental impact assessment. 18.6 Environmental auditing<br/>18.7 Visitor management<br/>18.8 Growth of travel and tourism and the challenges<br/>18.9 Crisis management<br/>18.10 Summary<br/>Review questions<br/>References<br/>Index<br/>
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Tourism
General subdivision Management.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Transportation
General subdivision Passenger traffic.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Bill Date Full call number Accession Number Price effective from Koha item type
    Dewey Decimal Classification     Institute of Public Enterprise, Library Institute of Public Enterprise, Library S Campus 05/07/2024 Professional Book Services 4755.44 29/11/2023 338.4 DIL 48156 05/07/2024 Books

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