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1.
Economics of health and nutrition / P. G. K Panikar by Series: Research in economics., Second survey monograph ;, 5
Material type: Text Text
Language: English
Publication details: New Delhi ICSSR 1993
Availability: Items available for loan: Institute of Public Enterprise, Library (1)Call number: 612.3 PAN.

2.
Feeds and principles of animal nutrition by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: OXFORD New Delhi 1998
Availability: Items available for loan: Institute of Public Enterprise, Library (1).

3.
Nutrition research current scenario and future trends by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi IBH 2000
Availability: Items available for loan: Institute of Public Enterprise, Library (1).

4.
Food security and vegetables - a global perspective by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Bangalore PNASF 2003
Availability: Items available for loan: Institute of Public Enterprise, Library (1).

5.
Gujarat human development report 2004 / Mahatma gandhi labour institute by
Material type: Text Text
Language: English
Publication details: Ahmedabad Mahatma Gandhi LabourInstiute 2004
Availability: Items available for loan: Institute of Public Enterprise, Library (1)Call number: 330 MAH.

6.
Agrarian change and small farmers : super markets, viability and food policy / edited by K.N. Bhatt, Pradeep Bhargava. by
Material type: Text Text
Language: English
Publication details: Allahabad : G.B. Pant Social Science Institute, 2014
Online resources:
Availability: Items available for loan: Institute of Public Enterprise, Library (1).

7.
Women's health and nutrition : role of state and voluntary organizations / Arpita Verma. by
Material type: Text Text
Publication details: Jaipur: Rawat Publications, 2017
Availability: Items available for loan: Institute of Public Enterprise, Library (1)Call number: 301.42 ARP.W.

8.
Report of the sub-committee of the national nutrition advisory committee on nutritional requirements of working class families / India.National Nutrition Advisory Committee by
Material type: Text Text
Language: English
Publication details: New Delhi Central Health Education Bureau 1965
Availability: Items available for loan: Institute of Public Enterprise, Library (1)Call number: 338.476691 REC.

9.
Manual of nutrition / Great britain. ministry of agriculture by
Material type: Text Text
Language: English
Publication details: London HMSO 1976
Availability: Items available for loan: Institute of Public Enterprise, Library (1)Call number: 612.3 GRE.

10.
Nutritive value of indian foods C. Gopalan [and] B V Rama Sastri [and] S C Balasubramanian by
Material type: Text Text
Language: English
Publication details: Hyderabad, NIN 1978
Availability: Items available for loan: Institute of Public Enterprise, Library (2)Call number: 612.3 GOP, ...

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