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Changing comparative advantages in China: effects on food, feed and fibre markets / By Kym Anderson
Material type:
TextLanguage: English Series: Development Centre StudiesPublication details: Paris OECD 1990Description: 118p ill; 23cmISBN: - 9264133542
- 338.951 AND
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Books | Institute of Public Enterprise, Library O U Campus | 338.951 AND (Browse shelf(Opens below)) | Available | 014511 |
Includes bibliographical references
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