How to eat an elephant. a slice by slice guide to total quality management (Record no. 19601)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00433nam a2200145Ia 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 81-85938-00-8 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 658.562 |
| Item number | GIL.H |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Author name | Gilbert,john |
| 245 #0 - TITLE STATEMENT | |
| Title | How to eat an elephant. a slice by slice guide to total quality management |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New Delhi |
| Name of publisher | Affiliated East West |
| Year of publication | 1992 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | xi, 212p |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Subject | Total Quality Management |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Source of classification or shelving scheme | |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Accession Number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Institute of Public Enterprise, Library | Institute of Public Enterprise, Library | 10/24/2006 | Santosh Book Enterprises | 022304 | 06/08/2020 | Books |
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